possum innards recipe

ALl these recipes are put here by people trying to pull your leg. Baste every 15 minutes with drippings.

Place possum in a large roasting pan. especially if they are Free range chickens.

Clemens is discovered by baseball legend Leo Durocher, and has his first Performance Enhancing Substance controversy. Jus’ last week my mammy gonna make My dear departed father’s favorite meat was coon, with squirrel being a close second, but he told me that possum is greasy stinky meat that is just not fit to eat.

Please don’t think that because you have a pet of something, that it means everyone else in the world has to treat it as a pet too.

Three Possum Recipes. Yummy Mountain Fried Possum 1 young Possum 1 egg yolk 1/2 cup milk 1 tsp. Yeah, Eth, after a few days with no food, baked possum would start to look pretty darn good! thats why I’m always trying to rig stuff from salvage and metal wire. This is feature allows you to search the site. Who the muck wants to eat a possum that’s just GROSS!!!

Apply possum to mouth. Super Hub and enjoyed it. In God’s eyes he is just as beautiful as you or your kids or a dog or cat just like any other animal!!! When scared they “Play Possum and pretend to be dead. Skin and clean your 'possum, removing as much of the unwanted fat as you can find.

Some of the more wealthy (and lazy) hillbillies buy their possums. 84.8 g Hi Habee! However, being country reared, we ate all sorts of game.

As to the one posting about squirrel , salted , peppered and rolled in flour and fried is hard to beat, the same for rabbit. My hoodlum buddies tried peer-pressure to get me to try a puff but I fooled ’em and didn’t inhale.

Up to age 18 or even later in my early 20’s, I would still eat them whenever I visited because I liked them and grew up on them. As I said, use ’em for bait for something better, or feed your chickens or feed a tree. Javascript software libraries such as jQuery are loaded at endpoints on the googleapis.com or gstatic.com domains, for performance and efficiency reasons. The main ingredients are "motsu", beef innards. There’s better eating, and yer possum or skunk can be fed to the chickens, or used as bait for something better.

Perry, johson, letcher, lee counties ky. NONE of us have eaten Opossum.

THEY LOOK LIKE RATS….. For the record, to my knowledge there has never been a confirmed case of a possum with rabies….. No one know why, I say if it cant out smart me or my dogs im eating it, and with a possum if it climes a tree im heading up after it and my dog will meat it at the botum b4 it bounces. Loving it in my corner of the boondocks.

dot each half yam with a generous dollop of butter. Yep, fur, blood and guts. Simmer gently over open fire for quite a long time, testing the rock every now and then with a long fork.

But they sure were good! Cover and refrigerate overnight.

Well it’s time you get edgumakaded.

Ask the Trinis, the Bayjans and the Domineecans if they know anyone who likes it or cooks it or misses it and wants to go huntin’ for it. A correctly prepared possum is scalded and scraped like a hog, the skin helps contain the delicious possum juices. Oh- by the way -I created a hub about possums and I linked this hub to it. The way you folks are talking and arguing, I surmise that PETA doesn’t stand for People Eating Tasty Animals ? Not the South! Thanks for good serious recipes , Just remember possum can be prepared like any good fatty pork roast, same seasons. Poke your possum with a big sharp stick and hold it over the campfire or coal stove until it is crispy. that derives from some species of 'possum which when caught or frightened pretend to be dead.

An I warshed her down with a gray squirrel smoothie. I swears I just seen me a possum in the voting line with my own very eyes!

They’re notorious scavengers, and you can often see them scurrying away from underneath a dead and rotting cow. Here are a couple videos that might be of interest to some of the more fancy readers of this page. Possums can’t have or carry rabies because their body temp is too low for the

Raccoons sell for $25.00 around here and are much in demand by some folk. No data is shared with Paypal unless you engage with this feature. rub the 'possum, both inside and out, with the flour mixture. Here is a real yummy sounding dish from a book called 'Soul Food Classic Cuisine from the South' by Sheila Ferguson. Splat. Another problem with possums is their high fat content.

JDA I cannot say that I ever tasted any fine possum cuisine but I do have much experience working with the cunning rodents. But some people love it! It will have those hillbilly girls swooning and wanting to drag you off to the marring rock because you can cook. I’m a tv producer and I’m looking for the ultimate hillbilly chef for a new tv show. Road kill spaghetti is hard to find but Road kill meatballs are good. I'd have to be REALLY hungry! Place in roaster, add 2 tablespoons water and roast in moderate oven (350°F) until tender and richly browned, about one and one half hours.

'possum tastes like a cross between. This is a cloud CDN service that we use to efficiently deliver files required for our service to operate such as javascript, cascading style sheets, images, and videos. Some articles display amazon products as part of the Amazon Affiliate program, this pixel provides traffic statistics for those products, This is a data management platform studying reader behavior. Good clean tender meat if prepared right…With sweet potatoes, of course. Sometimes it was something more mainstream like quail or venison. AND we resent people calling us mountain folk “hill billies” were APPLACHIAN AMERICANS.

Of course. This in itself is excellent entertainment on a moonlight night. with the other!!! for a few weeks until fat. now lay it on a rack in a roasting pan and pour the water in. I admire people like Andrew Zimmern and Anthony Bourdain. Cover and bake at 350 degrees for 45 minutes. Not one old school country recipe from the US. I actually think if you want high falutin’ New Yorkers to eat hillbilly food you gotta be sneaky about it like Frenchies and the Creoles and call possum manicou, just like you call edible horse cheval.

Just not the possum.Thank you for visiting our blog.

The head and skin should be left intact because they were considered to be the best parts.


I’m not sure why but there’s just something funny about possums to northerners. No data is shared with Facebook unless you engage with this feature. Oh yea, that should be a part of any good possum recipe!

While most Americans can’t get enough hotdogs and hamburgers, an Orthodox Jew would find the pork disgusting and taboo, while a devout Hindu would find beef to be so.

!…….Anyway, it puts the “wild” taste through the meat. !……….and if it wasn’t for possums and punkins, me and the rest of my family and friends would be scrawny little bastards today. Baked possum with sweet potatoes and apples, Salt, black pepper, onion powder, and sage. No foolin mah friends you cant beat a BBQed possum coon muskrat or beaver. How’s the taste? Young possum must be live trapped caged and fed on a grain/cornbread etc. drain off all but about 1 cup (8 fl oz, 250ml) of the juice from the pan and throw in your yams. Possum kabobs, Instructions: Thanks for another possum recipe!

cook in oven for tho hours ,at 325* .

Skin and shuck all innards and wash yer possum. Bad, bad pie!

ready to cook in California. 3 day with out water 3 weeks with out food you dead !!! I’m researching to prepare myself for the financial collapse of the socialist states of america amd had just got done looking at articles on skinning and preparing squirrels, then went to google to find out about Possum and landed here. Texas Pussums are best if put in a microwave whole , Set it on high power for 45 minutes , It will let you know when its done ( toy will hear it ) ,Place a large towl at the door of the microwave and open the door , Scrape and spoon the pussum gravy off the door walls and top dont worry about some hail , it just helps make the gravy thicker . I really enjoyed reading about this disgusting sounding dish. I look shake and bake. Apply possum to fire

Gator tail is often eaten and gators rot their meat. Actual Possum Recipe. As is stated clearly the content on this blog is not allowed to be republished on other websites. This is I think is the only known batchoy ever since specially in the tagalog region. If you have not tried a young fried squirrel you have no idea what you have been missing, You can eat just about every living thing for survival.wheter its good or not is another story, Just to let the doubting Thomas’s know opossum is extremely good, if cleaned and cooked right. We partner with Say Media to deliver ad campaigns on our sites. Skin the possum, and remove the innards, the head, the feet, and the tail. Nev’r make daddy pie! So ideally, it’s best to trap your own possum alive and pen it up for a month. The Roger Clemens story: The Early Days. How much longer will the joyous day when a man takes his son out to shoot his first possum be with us? Yes possums have a very low temp.so they don’t carry rabies.

I am not going to eat opossum any time soon, but I am not above it, if necessary. You take care! Sadly I can’t say the same about dropping possums.

so my mammy made doggy pie.

When I was jus’ a young’n my doggy die Thanks Habee. My grandma swore by it, she could wring ones neck with one hand while rolling a ciggy. I remember being at the table many a days with possum fat dripping

I have a baby possum I am trying to raise. Humor & Entertainment from a Ridgetop in Kentucky. I have eaten gator, squirrel, rabbit, ground hog, snapping turtle, frog legs, deer and rattle snake but I guess I have to say no when it comes to escargot. douse the 'possum with lemon juice and rub it in as best as you can. Add yer salt and yer pepper.

1/4 cup (2 fl oz, 60 ml) fresh lemon juice, 6 yams (sweet potatoes), peeled and halved lengthwise, recipe for carmel glaze for cinnamon rolls, pasta salad recipes with italian dressing, People immediately think of jed clampet, granny and the beverly hillbillies whenever they hear of 'possum. We'll do the rest. If you have a business development or DMCA inquiry, Click Here. How I Cook Possum – Wallace Knifeworks & Homestead, Does oppossum meat taste good?

Place in a hot oven and bake until taters are fork tender light brown, and juices from possum has cooked away. >> Thyme, marjoram or pepper to taste Disgusting....Awesome & Funny Hub though....Have you ever had this Habee? UH...OK... Now this is old southern cooking.

Feed it corn, and make sure it has plenty of clean water at all times. I have a box-trap (salvaged wire shelves) with a bait trigger, and a trigger-rope going inside my house.

Once you get your possum skinned out and cleaned you will need: >> 8 Big Taters My grandparents would waste nothing.

This is used to display charts and graphs on articles and the author center. BUT TO EAT THEM? Today I went to Staples for their sale... Eat Your Veggies! no matter if it is a southern vinigar n spices or the yanke tomater based sause. Turns out, all animals are meat, whether you like it or not.

so my mammy made daddy pie. (Be sure to remove Possum's innards) Parboil meat pieces for 20 minutes. uncover and roast for 20 minutes or until nicely browned and tender. With a very serious face I told him that yes, of course we eat possums but not every day. Kinda grease but got a lot of fiber in it, muskrat,possum,squrrel,rabbit,raccone,rattlesnake,snapping turtle,bear,deer and some

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